INGREDIENTS
2
chicken breasts
3
eggs
3/4 cup
water
3/4 cup
flour
1/4 cup
cornstarch
1/4 tsp
pepper
1/4 tsp
salt
3 cups
panko crumbs
1 cup
water
3/4 cup
orange juice
2 1/2 tbsp
soy sauce
3 tbsp
rice vinegar
rind from ½ orange
1 cup
and 3 TBS brown sugar
1/8 tsp
ground red pepper
1/2 tsp
ground ginger
1/2 tsp
minced garlic
1/4 cup
water
2 tbsp
cornstarch