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"Pumpkin Pie" Cheesecake

Martha Stewart
  • 0 minutes
  • Serves 14

INGREDIENTS

1

Butternut squash (about 1 3/4 pounds), small

1/2 tsp

Ginger, ground

1

Egg yolk, large

5

Eggs, large

1/8 tsp

Allspice, ground

3/4 tsp

Cinnamon, ground

1 1/2 cups

Flour

1/8 tsp

Nutmeg

1/4 tsp

Salt

1 pinch

Salt

2 1/8 cups

Sugar

2 1/4 tsp

Vanilla, pure

1

Butter, Unsalted

6 tbsp

Butter, unsalted

2 1/2

lbs Cream cheese

3/4 cup

Sour cream