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For The Love of Kimchi

saucysmile.wordpress.com
  • minutes
  • Serves

INGREDIENTS

4 smalls

pickling cucumbers

2 tsp

kosher salt

4 cloves

garlic

4

scallions

2 inches

ginger

4 tbsp

rice vinegar

2 tbsp

korean chili powder

4 tsp

sugar

1 tsp

fish sauce