INGREDIENTS
1 tsp
baking powder
1/2 cup
brown sugar
1/2 cup
butter
12 servings
caramel sauce
12 servings
caramel topping
16 ozs
cream cheese
4 larges
eggs
1 cup
flour
1 1/2 cups
granny smith apples
1/2 cup
granulated sugar
1 tsp
ground cinnamon
3/4 cup
pecans
1/4 tsp
salt
1 tsp
vanilla extract