INGREDIENTS
10
banana peppers
1 lb
ground pork
1 1/2 lb
ground beef
1/2 lb
loose sausage
1/2 cup
onion
5 cloves
garlic
1 Tbsp
oregano
1/2 Tbsp
parsley
1 tsp
pepper
1 1/2 tsps
kosher salt
1 tsp
pepper flakes
1/4 cup
tomato paste
1/2 cup
tomato puree
1 1/4 cups
mozzarella cheese
3 slices
bread
1/4 cup
milk
2
xl eggs
3 cups
spicy banana pepper sauce