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Pesto Chicken Breakfast Casserole

www.kevinandamanda.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

basil pesto

8

eggs

8 ozs

refrigerated crescent rolls

8 servings

salt and pepper

1 cup

shredded mozzarella cheese

3/4 lb

skinless boneless chicken breasts