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Slow Cooker Breakfast Casserole

recipesthatcrock.com
  • 165 minutes
  • Serves 8

INGREDIENTS

1

zucchini thinly

8 ozs

mushrooms

1 Tbsp

olive oil

12

eggs

1/2 cup

milk

1 serving

salt and pepper

4 Slices

bread i used "texas toast

8 ozs

cream cheese into pieces

1/2 pint

grape tomatoes

1/2 cup

sausage crumbles

1/2 cup

mexican blend cheese