INGREDIENTS
1 serving
brio tuscan grille - pasta alla vodka
1 serving
glug of extra virgin olive oil
4 larges
garlic cloves
1/2 tsp
pepper flakes
1/2 cup
vodka
2 cups
marinara
1 tsp
kosher salt
1/2 tsp
pepper
1/2 cup
heavy cream
1/4 cup
parmesan
1/2 cup
mascarpone