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Roasted Carrots And Radishes

Lyubomira from CookingLSL
  • 40 minutes
  • Serves 2

INGREDIENTS

1

bunch carrots ((6-8 carrots), tops trimmed to 1 inch)

1

bunch radishes ((12-14 radishes) tops trimmed)

3/4 tsp

salt

1/2 tsp

black pepper

1 tsp

summer savory seasoning

3 tbsp

olive oil

3 tbsp

crumbled feta cheese

chopped parsley or chopped carrot top leaves for garnishing

1/2

lemon for serving