INGREDIENTS
1 1/4 cups
whole milk
1/2 cup
+ 1 tsp. sugar
5
Tbl. unsalted butter
1 1/2 tsp
salt
1/4 cup
warm water
4 1/2 tsp
active dry yeast
5 cups
all-purpose flour
2
large eggs, lightly beaten
2
Tbl. unsalted butter, melted, for brushing on baked rolls