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Apple Cider Pork Tenderloin

mixandmatchmama.com
  • minutes
  • Serves

INGREDIENTS

1 serving

this recipe serves six big servings

2 lb

pork tenderloin

8 cups

apple cider

1 cup

ketchup

1 tbsp

mustard

2 tbsp

worcestershire sauce

1 serving

salt and pepper

1 serving

extra virgin olive oil

1 cup

quinoa

1 1/2 cups

chicken stock

6 cups

in your slow cooker

1 serving

serve your pork tenderloin straight from the slow cooker over quinoa

1 serving

this meal just screams autumn…in the best possible way

1 serving

on this particular evening

1 serving

shopping list

1 serving

the leftovers are even better :)