INGREDIENTS
8 servings
bbq sauce
1/4 tsp
black pepper
1 1/2 tsp
dried basil
1/3 cup
dry red wine
2
eggs
1/2 cup
fresh flat-leaf parsley
3
garlic cloves
5
garlic cloves
1 1/2 lb
ground sirloin
1/2 tsp
kosher salt
8 servings
meatballs
2 oz
multi-grain bread
1 tbsp
olive oil
1/2 cup
onion
1 cup
onion
12 oz
spaghetti
1 tbsp
sugar
6 oz
sweet italian sausage
1/4 cup
tomato paste
29 oz
tomatoes
30 oz
tomatoes