INGREDIENTS
4
Bananas, medium ripe
2
Flax eggs
1/2 cup
Rolled oats
3/8 cup
Vegan butter
5 tbsp
All-purpose flour, unbleached
2 tsp
Baking soda
1/2
heaping cup Brown sugar, packed
1/2 tsp
Sea salt
1/4 cup
Sugar, raw
1 tsp
Vanilla extract
1 1/2 cups
Whole-wheat pastry flour