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Stir-Fried Tofu with Ginger and Soy Sauce

kalynskitchen.com
  • 20 minutes
  • Serves 4

INGREDIENTS

14 ozs

extra tofu

2 Ts

peanut oil

2 tsps

garlic

2 tsps

ginger root

1 cup

scallions

3 Ts

vegetable stock

1 1/2 Ts

soy sauce

1 tsp

sesame seeds