INGREDIENTS
1 1/2 cups
bean sprouts
1/2 cup
brown sugar
1 cup
carrots
3 tbsp
cilantro
1/4 cup
dry roasted peanuts
3
eggs
1 tsp
fish sauce
2 cloves
garlic
2
green onions
1
lime juice
1 1/2 tbsp
oil
1
red bell pepper
12 oz
rice noodles
1/4 cup
rice vinegar
1 tsp
sesame oil
1 lb
shrimp
6 tbsp
soy sauce
4 tsp
sriracha sauce