INGREDIENTS
1
Zucchini, medium
1/2 cup
Almond butter, creamy roasted
3/8 cup
Maple syrup, pure
3 tbsp
6 heaping tablespoons (95g) vegan chocolate chips, vegan
3/8 cup
Cocoa powder, unsweetened natural
1/4 cup
Oat flour, superfine
1/2 tsp
Sea salt, fine
1/2 tsp
Vanilla extract