Skinny Banana Chocolate Chip Muffins Recipe

INGREDIENTS

1/2 cup

unsweetened vanilla almond milk (room temperature)

2 tbsp

distilled white vinegar

1 1/2 cups

oat flour*

1 cup

gluten free old fashioned oatmeal

1 tbsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1 tsp

cinnamon

1/4 cup

coconut oil (melted and cooled slightly)

1/4 cup

applesauce

1 tbsp

vanilla extract

1/3 cup

packed dark brown sugar

1 1/4 cups

mashed ripe bananas (about 3 bananas)

1/2 cup

vegan dark chocolate chips