INGREDIENTS
1 Tbsp
olive oil
1 lb
ground sausage
1 medium
onion
2
bell peppers
2 cloves
garlic
4 cups
beef broth
15 ozs
canned tomatoes
16 ozs
chunky salsa
12 ozs
vegetables
1 Tbsp
worcestershire sauce
1/2 tsp
seasoning
1 serving
salt and pepper
2 cups
baby kale leaves