INGREDIENTS
2 180 gram cans
Tuna in water
1/4 tsp
Chili pepper
1/2 tsp
Garlic powder
1/2 cup
Green onions
1/2 cup
Red onions
2
Sweet potatoes, medium
2
Eggs
1 1/2 cups
Pepper, yellow
1
Salt and pepper
1
Olive oil cooking spray
1/2 cup
Breadcrumbs, gluten-free