INGREDIENTS
1 cup
Pumpkin puree
1
Egg
2 cups
Quick rolled oats
2 cups
All-purpose flour
1/4 tsp
Allspice
1 tsp
Baking soda
1 cup
Brown sugar, packed light
1/2 cup
Chocolate chips, semisweet
1 1/2 tsp
Cinnamon
1/4 tsp
Cloves, ground
1 cup
Granulated sugar
1/2 tsp
Nutmeg, ground
1/2 tsp
Salt
2 tsp
Vanilla extract
1 cup
Butter
1/2 cup
Butterscotch chips
1/2 cup
White chocolate chunks or chips