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Pink velvet buttermilk cake

sugargeekshow.com
  • 40 minutes
  • Serves 40

INGREDIENTS

369 gs

cake flour

340 gs

granulated sugar

1 tsp

salt

1 Tbsp

baking powder

1/2 tsp

baking soda

142 gs

egg whites

113 gs

vegetable oil

284 gs

slightly warm

170 gs

butter

2 tsps

vanilla

2 drops

electric pink food coloring

680 gs

heavy whipping cream

113 gs

powdered sugar

14 gs

powdered gelatin

1 Tablespoon

water

1 tsp

vanilla extract

1 tsp

heavy whipping cream

1 cup

raspberries garnish