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Chickpea & Vegetable Coconut Curry Soup

Brittany at ilovevegan.com
  • 45 minutes
  • Serves 7

INGREDIENTS

2

Carrots

1 can

Chickpeas

1/4 tsp

Coriander

3 cloves

Garlic

1

bunch Kale

1/3 cup

Red lentils

1

Zucchini

1 can

Coconut milk

1/3 cup

Quinoa

1 1/3 tbsp

Curry powder, mild yellow store bought or homemade

1/4 tsp

Turmeric

1/2 tbsp

Coconut oil

1/4 tsp

Cumin

2 cups

Water

4 cups

vegetable stock