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Parmesan Butternut Squash Gratin

Jaclyn, Cooking Classy
  • 45 minutes
  • Serves 2

INGREDIENTS

2 1/2 lbs

butternut squash

1/4 tsp

dried sage

1/2 tsp

dried thyme

1/4 cup

fresh parsley

3 cloves

garlic

35 gs

panko bread crumbs

42 gs

parmesan

2 servings

salt and pepper

70 gs

salted butter