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Vegan Cornbread Casserole

The Pretty Bee
  • 60 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

Corn, frozen kernels

6

Green onions

1 1/2 cups

Coconut milk or other non-dairy milk, unsweetened

6 tbsp

Applesauce, unsweetened

6 tbsp

Vegan buttery spread

3 1/2 tsp

Baking powder

1 1/2 cups

Corn meal, yellow

1 tsp

Salt

1 cup

Spelt flour, white

2 1/2 tbsp

Sugar

2 cups

Daiya shredded cheddar cheese