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Keema

www.indianhealthyrecipes.com
  • 30 minutes
  • Serves 3

INGREDIENTS

2 tbsps

oil

1 small

tej patta

2

to 3 cardamoms

1 small

cinnamon piece

1 cup

onions

1

chili

1 tbsp

ginger garlic paste

1/4 cup

water

1 serving

salt

1/8 tsp

turmeric

3/4 tsp

chili powder

1 tsp

kitchen king masala

2 tbsps

mint leaves

2 tbsps

coriander leaves daniya patta

300 g

mutton keema

2 cloves

laung

1