INGREDIENTS
2
lbs Chicken breasts, boneless skinless
2 cloves
Garlic
1 tbsp
Ginger, fresh
1/2 cup
White onion
1/2 cup
Honey
1/2 cup
Soy sauce
1/8 tsp
Black pepper, freshly ground
3 tbsp
Cornstarch
1/4 cup
Rice wine vinegar
1/4 cup
Water
NOTES
Used white wine vinegar and added 3tbsp of brown surgar. The sauce was really thick, only use 1 tbsp of cornstarch
Rejoyse Burton • 2020-09-22
Easy and fast. Kids liked this one