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Greek Chicken Pasta with Olives and Feta

www.thekitchn.com
  • minutes
  • Serves 6

INGREDIENTS

2 media

skin-on

1 tsp

salt

1/2 tsp

pepper

2 tsp

oregano

2 smalls

cloves of garlic

1/2 tsp

lemon zest

1 1/2 tbsp

olive oil

1/4

juice of lemon

1 tsp

salt

1/2 tsp

pepper

1/2 cup

olive oil

1 lb

fusilli

12 oz

into bite-sized pieces

1 1/2 cups

olives

8 oz

feta cheese

1 tsp

oregano

1 Handful

parsley