INGREDIENTS
225 g
butter
220 g
brown sugar1 cup
100 g
golden sugar
2 larges
eggs
10 g
vanilla extract
190 g
flour
1 tsp
baking soda
1/2 tsp
coarse sea salt
3/4 tsp
ground cinnamon
1/4 tsp
ground cloves
240 g
rolled old fashioned oats
175 g
butter
300 g
confectioners sugar
1 tsp
vanilla bean paste
15 g
heavy cream