INGREDIENTS
1 lb
linguine
2 cloves
garlic
1/2 cup
extra virgin olive oil
1/4 cup
pinot grigio
1/4 cup
onion
1/2 tbsp
lemon juice
1/2 cup
butter
1/2 tsp
salt
1/4 tsp
pepper
1
chicken bouillon cubes
1 cup
parmigiano-reggiano cheese
1 lb
shrimp
1 tbsp
parsley