INGREDIENTS
3 lbs
beef short ribs
1/2 cup
matganjnag
1/4 cup
apple juice
1/4 cup
maple syrup
2 tbsps
fish sauce
1 tbsp
sesame oil
2 tbsps
sugar
1 tsp
pepper
1/4
golden kiwi
15 cloves
garlic
1/2 medium size
onion
1 serving
cooking oil
1 medium size
onion
2
green onions
1/2 tsp
sesame seed
2 tbsps
maesilaek or