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BLT Pizza with Grilled Corn + Crumbled Feta

Jessica, How Sweet Eats
  • 150 minutes
  • Serves 2

INGREDIENTS

3 tsp

active yeast

1 1/2 cups

butter lettuce

2

ears corn

4 oz

feta cheese

2 servings

filo dough

3 cups

flour

6 oz

fontina cheese

2

garlic cloves

1 pint

grape tomatoes

1 tbsp

honey

1 tbsp

olive oil

1/4 tsp

pepper

1/4 tsp

red wine vinegar

1/4 tsp

salt

4 slices

thick-cut bacon

1 1/8 cups

water