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Apple and Brown Sugar Snickerdoodle Cake

Ingrid Beer
  • minutes
  • Serves 15 to 18

INGREDIENTS

1

Granny smith apple, large

1

Honeycrisp apple, large

2

Eggs

2 1/4 cups

All-purpose flour

1 tsp

Baking soda

1 cup

Brown sugar, packed

2 tsp

Cinnamon, ground

1

Cinnamon-sugar topping

1 1/2 tsp

Cream of tartar

1/2 cup

Granulated sugar

1/2 tsp

Salt

1 tbsp

Vanilla extract, pure

17 tbsp

Butter, unsalted