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Better Tacos al Pastor

Joshua Bousel
  • minutes
  • Serves 8

INGREDIENTS

1

cut into 4-inch slices 3 pounds boneless pork shoulder, boneless

2

Ancho chilis

1/3 cup

Cilantro

3 cloves

Garlic

3

Guajillo chilis

1

Lime, wedges

1/2 tsp

Mexican oregano

1

Pineapple, small

1 cup

White onion

1 tbsp

Chipotle chilis in adobo

1 tbsp

Achiote paste

1 tsp

Kosher salt

1/4 cup

Distilled white vinegar

1/2 tsp

Cumin, ground

1

Corn tortillas