INGREDIENTS
3 Tbsps
evoo - extra virgin olive oil
1 large
onions
2
bell peppers
3 lbs
very ground beef
1 c
bread crumbs
3 larges
eggs
1 cans
bechamel sauce
3 Tbsps
worcestershire sauce
1 serving
salt and pepper to your taste
2 Tbsps
evoo
1 small
onion
1
clove garlic
2 cs
mushrooms
2 cans
golden mushroom condensed soup** see recipe
2 cs
beef stock
1 serving
salt and pepper to your taste