INGREDIENTS
2 lbs
sirloin
1 head
garlic
1/2 cup
vegetable oil
1 tbsp
brown sugar
1 tbsp
parsley
1 tbsp
worcestershire sauce
1 serving
kosher salt
1 serving
pepper
1 serving
garlic butter
1/2 tsp
garlic
6 tbsp
butter
2 tbsp
freshly parsley
1 serving
scale
1 serving
x
1 serving
x
1 serving
x