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Favoreats LLC

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Black Bean & Toasted Corn Tacos

Vegetarian Times Editors
  • minutes
  • Serves 4

INGREDIENTS

12

Baby spinach, leaves

1 cup

Black beans, cooked

1/4 cup

Cilantro

1 cup

Corn, frozen kernels

2 cloves

Garlic

2

Green onions, finely chopped (1/4 cup), small

1/2 cup

Salsa, prepared

1/4 tsp

Black pepper, ground

1/2 cup

Red pepper strips, jarred roasted

2 1/2 tsp

Cumin, ground

4

6-inch corn tortillas

1/4 cup

Cotija or feta cheese