INGREDIENTS
2
Sweet Potatoes
1
Zucchini
1
Roma Tomato
5 ozs
Fresh Mozzarella
1 Clove
Garlic
4 Slices
Sourdough Bread
5 ozs
Shredded Monterey Jack cheese
1 TBSP
Olive Oil
2 TBSPs
Butter
Salt
Pepper
Onion Powder(optional)
Italian Seasoning (optional)
Garlic Powder (optional)