Drizzled Chocolate Walnut Oat Flour Cookies (Vegan, Gluten Free, Dairy-Free, Soft-Baked)

INGREDIENTS

1 1/4 cups

gluten free oat flour

1/4 cup

unsweetened cocoa powder

1/2 tsp

baking soda

1/2 tsp

baking powder

1/4 tsp

salt

1/4 cup

+ 2 tablespoons melted coconut oil

1/4 cup

coconut sugar

1/4 cup

pure maple syrup

flax eggs (2 tablespoons ground flax + 6 tablespoons water, whisked together, set for 10 minutes)

1 tsp

pure vanilla extract

1/2 cup

vegan chocolate chips

1/2 cup

walnuts, chopped

1 tbsp

each: vegan chocolate chips, chopped walnuts

1/4 cup

vegan chocolate chips

1/4 tsp

melted coconut oil