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Chocolate Cupcakes with Peppermint Frosting

The Pioneer Woman
  • 48 minutes
  • Serves 36

INGREDIENTS

1 tsp

baking soda

1/2 cup

buttermilk

4 Tablespoons

cocoa powder

2 cups

flour

3 Tablespoons

heavy cream

40

peppermint candies

5 cups

powdered sugar

1/4 tsp

salt

1 cup

salted butter

2 cups

sugar

1 tsp

vanilla

1 cup

water

2

whole eggs