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Favoreats LLC

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Chickpea and Date Tagine

Vegetarian Times Editors
  • minutes
  • Serves 8

INGREDIENTS

1/2 cup

Cilantro

1 tsp

Coriander, ground

1 cup

Dates, pitted

4 cloves

Garlic

1 tsp

Ginger, ground

1

Onion, diced (2 cups), large

1 15 ounce can

Tomatoes

1/4 cup

Lemon juice

1 cup

Couscous, whole-wheat

1/2 tsp

Cinnamon, ground

1 tbsp

Olive oil

1 tsp

Cumin, ground

3 cups

Cooked chickpeas or 2 15-oz. cans chickpeas, rinsed and drained