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Santa Fe Spice Rub (for Grilled Chicken)

Mel's Kitchen Cafe
  • 140 minutes
  • Serves 4 to 6

INGREDIENTS

4

Chicken breasts, boneless skinless

1 tbsp

Brown sugar, packed light or dark

2 tbsp

Chili powder

1 tbsp

Paprika

1/4 tsp

Pepper

1/4 tsp

Salt

2 tbsp

Olive oil, extra virgin

2 tbsp

Cumin