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Toasted Coconut Cake with Coconut Buttercream

Fanny | Oh Sweet Day!
  • 40 minutes
  • Serves 8

INGREDIENTS

1

Egg, Large

2

Coconut milk

1

All-purpose flour

1

Baking powder

1

Baking soda

1

Granulated sugar

1

Powdered sugar

1

Salt

2

Vanilla

1

Canola oil

1

White wine vinegar

1

Coconut, Sweetened

1

Coconut, Sweetened Lightly Toasted

1

Butter, Unsalted