INGREDIENTS
1
chicken breasts
10 ozs
tomatoes
14 1/2 ozs
tomatoes
15 ozs
corn
14 1/2 ozs
black beans
43 1/2 ozs
chicken broth
1
onion
1
jalapenos
2 Cloves
garlic
1 tsp
ground cumin
1 tsp
chili powder
1 tsp
salt
1/4 tsp
pepper
1 serving
tortilla strips
1 serving
cheddar cheese
1 serving
avocado
1 serving
greek yogurt
1 serving
cilantro
1 serving
guacamole