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Creamy Enchilada Noodle Casserole - So Good

Cassie *
  • 70 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

Ground beef or chuck, lean

1 1/2 cups

Corn, frozen whole kernel

2

can(s) Green chiles

1

Onion

1

small can Black olives

1

bag Wide egg noodles

1/2 tsp

Cayenne pepper

1 tsp

Chili powder

1

Salt and pepper

1 tsp

Cumin

1 oz

Cheddar cheese

1 oz

Cream cheese

1 oz

Monterey jack cheese

1/2 cup

Sour cream

2

can(s) Enchilada sauce, red

1

can(s) Rotel, tomatoes and chiles ( optional)