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New York Banana Cream Pie

Brandie @ The Country Cook
  • 22 minutes
  • Serves 8

INGREDIENTS

For the crust:

1 3/4 cups

Nilla wafer crumbs (measured after crushing)

1/4 cup

sugar

1/2 cup

unsalted butter (1 stick) (melted)

For the filling:

1 8 ounce package

cream cheese (softened)

1/2 cup

sugar

1

carton frozen whipped topping (COOL WHIP) (thawed)

2

bananas (sliced)

1 3/4 cups

cold milk

1 3.4 ounce package

instant banana cream pudding mix