INGREDIENTS
1 tbsp
oil
1 lb
boneless skinless chicken breasts, cut into thin strips
2 cups
water
1 cup
TACO BELL® Thick & Chunky Mild Salsa
1
pkg. (1 oz.) TACO BELL® Reduced Sodium Taco Seasoning Mix
2 cups
instant white rice, uncooked
10
flour tortillas (6 inch)
3/4 cup
KRAFT 2% Milk Shredded Cheddar Cheese
This has been a quick weeknight go-to for the past 8 years. Seriously done in 15 minutes.