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Vegetarian Bibimbap

Lisa
  • 50 minutes
  • Serves 3

INGREDIENTS

2 tbsp

sesame oil

1 cup

carrot matchsticks

1 cup

zucchini matchsticks

1/2 14 ounce can

bean sprouts, drained

6 oz

canned bamboo shoots, drained

1 4.5 ounce can

sliced mushrooms, drained

1/8 tsp

salt to taste

2 cups

cooked and cooled rice

1/3 cup

sliced green onions

2 tbsp

soy sauce

1/4 tsp

ground black pepper

1 tbsp

butter

3

eggs

3 tsp

sweet red chili sauce, or to taste