INGREDIENTS
1 16 ounce package
spaghetti
1 tbsp
oil
1
small onion, sliced and finely diced
2 cloves
garlic, minced or pressed and divided
1 lb
lean ground beef
1 tsp
salt
1/2 tsp
pepper
1
jar spaghetti sauce
1/2 cup
butter, sliced and divided
1 8 ounce container
cottage cheese or ricotta cheese
1 8 ounce container
cream cheese softened
1/4 cup
sour cream
1 tsp
Italian seasoning (optional)
1 cup
Italian cheese blend or cheddar cheese, shredded
1/2 cup
Parmesan cheese, grated (optional)