Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
recipe from nigella lawson's 'kitchen
250 mls
espresso coffee
250 mls
frangelico hazelnut liqueur
375 gs
savoiardi biscuits
2
eggs
75 gs
caster sugar
500 gs
mascarpone
100 gs
roasted and skinned hazelnuts
3 tsps
cocoa powder
250 mls
combine the coffee and frangelico in a jug
1 serving
cover
1 serving
recommended baking soundtrack: belle & sebastian - write love
60 mls
frangelico