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Hot Cross Buns Recipe

meggan
  • 280 minutes
  • Serves 12

INGREDIENTS

1 cup

warm milk (110ºF)

1/4 cup

unsalted butter (melted and cooled)

1

egg

1 1/2 tsp

vanilla extract

3

to 3½ cups Bob's Red Mill Organic Unbleached White All-Purpose Flour

1/2 cup

sugar

2

packets or 4 ½ teaspoons active dry yeast

3/4 tsp

salt

1/2

ground cinnamon

1/2 cup

raisins or currants

1

egg

1 tbsp

water

3/4 cup

powdered sugar

1 tbsp

milk

1 tsp

vanilla extract